An unfortunate event took place at the Laphroaig cocktail contest at Rye in San Francisco:
The winning cocktail (…) had a lot of tiki elements to it: It was made with Laphroaig 10 year-old, Tia Maria, lime juice, falernum, and orange bitters, and had a foam on top made of orgeat and chocolate bitters with a Chartreuse spray and grated nutmeg.
This is why I don’t like cocktails :(
